Elevate your family dinner with the comforting flavors of Chinese cuisine using this simple and flavorful Ground Beef Chow Mein recipe. Perfect for busy weeknights or lazy weekends, this slow cooker version brings together tender ground beef, crisp vegetables, and savory sauces for a meal that’s sure to please everyone at the table.
Ingredients:
- 1 1/2 pounds ground beef
- 1 large onion, chopped
- 3 cloves of garlic, minced
- 2 cups celery, sliced
- 1/4 cup soy sauce
- 1 tablespoon hoisin sauce
- 1 teaspoon ground ginger
- 1/4 teaspoon black pepper
- 1/2 cup beef broth
- 2 cups shredded cabbage or coleslaw mix
- 1 carrot, julienned
- 1 can (5 ounces) water chestnuts, drained and sliced
- 8 ounces chow mein noodles or spaghetti, cooked and drained
Instructions:
Continue reading instructions & tips on the next page
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OMG… I was not expecting this to come out as delicious as it did! It quickly became a new family favorite.
