Elevate your family dinner with the comforting flavors of Chinese cuisine using this simple and flavorful Ground Beef Chow Mein recipe. Perfect for busy weeknights or lazy weekends, this slow cooker version brings together tender ground beef, crisp vegetables, and savory sauces for a meal that’s sure to please everyone at the table.
Ingredients:
- 1 1/2 pounds ground beef
- 1 large onion, chopped
- 3 cloves of garlic, minced
- 2 cups celery, sliced
- 1/4 cup soy sauce
- 1 tablespoon hoisin sauce
- 1 teaspoon ground ginger
- 1/4 teaspoon black pepper
- 1/2 cup beef broth
- 2 cups shredded cabbage or coleslaw mix
- 1 carrot, julienned
- 1 can (5 ounces) water chestnuts, drained and sliced
- 8 ounces chow mein noodles or spaghetti, cooked and drained
Instructions:
Continue reading instructions & tips on the next page
Wrap potatoes in tin foil and put in crock pot
Unveiling the Golden Fusion: A Lemon and Egg Elixir
Slow Cooker Roast Lamb Leg
My Aunt’s Foolproof Secret to Removing Soot from Stoves and Restoring Them to New Shine
Soft Sweet Bread with Apricot Jam and Raisins
I think this is the top version I’ve done, it’s mouth-watering!
Patty Melts with Secret Sauce
Clear Your Lungs and Soothe Your Cough: A Natural Remedy for Cough, Laryngitis, and Bronchitis with Marshmallow Root Tea
Elixir of Youth: Parsley Tightens Skin and Instantly Smoothes Wrinkles!
