Crispy Rice and Vegetable Patties (Page 3 ) | August 29, 2024

5. Fry the Patties

• Heat olive oil in a pan over medium heat.
• Place the breaded patties into the pan and fry for 3-5 minutes on each side, turning occasionally, until golden brown and crispy.

6. Serve

• Once fried, remove the patties from the pan and place them on a paper towel-lined plate to drain any excess oil.
• Serve warm and enjoy!

Serving Suggestions

• Serve these patties with your favorite dipping sauce, such as marinara, ranch, or aioli.
• They also pair well with a fresh salad or as a side dish to a main meal.

Cooking Tips

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