These Crispy Spinach & Potato Patties are delicious, crunchy on the outside, and soft on the inside. Made with mashed potatoes, sautéed spinach, cheese, and spices, these patties are perfect as a side dish, appetizer, or snack.
Preparation Time
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 3-4
Ingredients
600g potatoes, peeled and cubed
200g fresh spinach, chopped
1 carrot, grated
1 onion, finely chopped
50-70g cheese, grated (cheddar, mozzarella, or feta)
35g starch (cornstarch or potato starch)
15g breadcrumbs
Salt, black pepper, sweet paprika – to taste
Vegetable oil – for frying
Directions
Continued on the next page
Unveil the Secret: Boost Your Plants’ Growth and Blooming Like Never Before!
Crescent and Chicken Roll-ups
Guaranteed Success: Growing a Mango Tree from Leaves
Here’s how to have geraniums full of flowers: you have to water them like this to always have them thriving
Patty Melts with Secret Sauce
Easy No-Bake Pineapple Delight 🍍
Better than bleach: removes limescale in the bathroom and all the grease in the kitchen.
Simple Ice Cream Recipe: Only 4 Ingredients, Very Creamy, Excellent Yields
How To Make Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
