Crockpot Ham and Potato Casserole (Page 2 ) | July 27, 2025

Annonce:

Directions:

Prepare the Ingredients:

In a large bowl, combine diced potatoes, diced ham, and chopped onion.

Mix the Sauce:

In another bowl, mix together the cream of mushroom soup, shredded cheddar cheese, milk, sour cream, minced garlic, salt, pepper, and paprika until well combined.

Assemble the Casserole:

Spray the inside of your crockpot with non-stick cooking spray.

Add half of the potato and ham mixture to the bottom of the crockpot. Pour half of the sauce over it.

Repeat with the remaining potatoes, ham, and sauce.

Cook:

Cover and cook on low for 6-7 hours or on high for 3-4 hours, until potatoes are tender and casserole is bubbly.

Serve:

Stir gently before serving and garnish with chopped fresh parsley if desired. Enjoy this hearty meal!

Prep Time: 20 minutes

Cooking Time: 6-7 hours on low or 3-4 hours on high

Total Time: 6-7 hours 20 minutes

Calories: 350 kcal per serving

Servings: 8 servings

Next: Why do hotel guests have to boil a pot of water and pour it into the toilet when checking in

READ IT!

Thanks for your SHARES!

Slow Cooker Chicken Carbonara

Breakfast Bake with Cheese, Bacon and Sausage

Revitalizing Beetroot for a Younger Look

How to Keep Strawberries Fresh Longer

Can someone help identify this plant for me?

The Ultimate 10-Minute Recipe

In our house, we call it ‘Lazy Day Ziti.’ It’s so good, no one would guess how effortless it is!

JUST DRINK A SPOONFUL IN THE MORNING AND SEE WHAT HAPPENS – YOU WOULDN’T HAVE GUESSED IT

“I plan to start dating her in 10 years…read more