Ingredients:
1 pound of boneless ham, cut into bite-sized pieces
1 pound of fresh green beans, trimmed
1 pound of baby potatoes, halved or quartered
1 onion, diced
3 cloves of garlic, minced
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
1 teaspoon of paprika
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 cup of chicken or vegetable broth
Instructions:
Place the ham, green beans, potatoes, onion, and garlic in the crockpot.
In a small bowl, mix together the thyme, rosemary, paprika, salt, and black pepper. Sprinkle the seasoning mix over the ingredients in the crockpot.
Pour the broth over everything in the crockpot.
Cover the crockpot and cook on low for 6-8 hours, or on high for 3-4 hours, or until the potatoes are tender and the green beans are cooked to your liking.
Serve hot and
Enjoy!
Thanks for your SHARES!
Garlic: A Natural Remedy for Common Aches and Pains
Simple and ecological tips to regain the dazzling whiteness
Two sandwiches and fried chicken
Chicken and Cabbage Stir-fry
Apple Butter Recipe
A grandmother’s trick to bring the shine back to dirty tiles
Unlocking Orchid Growth: How to Use Onion Peel Water for Thriving Plants
How to keep scorpions away: all the tips to follow at home
Wing Boil Recipe: A Flavor Explosion That Demands a Smash!