This is a great recipe for the Crockpot and one that my family still compliments. I know I have burned them out on certain dishes in the past, which I have worked hard to change, but this recipe is not one for the burn out pile.
INGREDIENTS
3 Lbs Red Potatoes – quartered
6 (3/4 inch) Boneless Pork Chops (or bone-in if available)
1/2 Cup Olive Oil
2 Tablespoons Dry Ranch Seasoning
2 teaspoons Apple Cider Vinegar
2 Tablespoons Butter – cubed
How To Make Crockpot Ranch Pork Chops and Potatoes
CONTINUE READING NEXT PAGE
Best Ever Chicken Salad
Try This Delicious Brown Sugar Chops And Fall In Love With Them
Open Confronted Corny Messy Joes on Garlic Bread
Donuts: how to make them irresistible!
Rust Removal for Doors and Windows
We Ordered a Salad, But There Were Tiny Black Specks in the Food
2-Ingredient No-Sugar Banana & Dark Chocolate Mousse
Baked Fried Chicken
Stretch Your Ring Finger with Your Thumb and Hold It – Discover the Surprising Benefits!
