*Methods:

First, preheat the oven to 350 degrees F. Next, melt the butter and also use the pan to butter the muffins.Next,

cut the golden potatoes into thin slices. When ready, put it in a bowl. Then add melted butter, parmesan and

spices. Stir the mixture so that the potatoes are evenly coated.

Now stack the potatoes and place them on each individual muffin c in the muffin tray.Sprinkle salt and pepper on

top.

Place the muffin tin in the oven and bake for 55-60 minutes.

After cooking, remove from the oven and allow to cool for 5 minutes. Garnish the prepared potato stack with

parmesan, thyme or rosemary!

Have fun!