Today, I have a recipe to share that is great for gatherings or for a simple snack in the evening—Low Carb Bacon Cheddar Mini Cheese Balls. As someone who is busy with work and home responsibilities, I find these small snacks to be a lifesaver when I need something fast but satisfying. Inspired by the traditional cheese balls often seen at family events, I have created a version with fewer carbohydrates. These small cheese snacks are tasty, simple to prepare, and sure to be a hit with a group. Also, who can say no to something that has bacon and cheddar?
These delicious cheese balls are great by themselves. If you want to turn them into a meal, try serving them with a fresh green salad or some vegetables cooked in the oven. They also go well with a selection of cured meats, creating a nice contrast with some sour pickles and ripe cherry tomatoes. For a party snack, offer different sauces for dipping, such as Dijon mustard or a mild ranch dressing.
Small cheese balls with bacon and cheddar, low in carbohydrates.
Number of portions: 8
List of components.
8 ounces of cream cheese that has been left out to soften.
1 cup of grated strong cheddar cheese
6 pieces of bacon, cooked and broken into small pieces.
1 tablespoon of chopped fresh chives
Half a teaspoon of garlic powder.
1/4 teaspoon of black pepper
1/2 cup of pecans, chopped into small pieces.
Instructions
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