Directions:
In a large pot, heat the oil and stir in the beef and flour until browned.
Pour in the water and broth and season with salt and pepper. Bring to a boil, reduce the heat and simmer for 1 hour.
Mix in the potatoes, carrots and rosemary and simmer for 1 to 2 more hours.
Mix in the corn, green beans and simmer for 30 minutes.
Thanks for your SHARES!
Ancient Designed Stuffed Cabbage Rolls
Simply grate the potatoes to make this super delicious dish.
Drink Cinnamon Tea Every Morning and Get 7 Proven Benefits
Daily 5-minute exercises that improve posture and help you lose weight
Simple and fast recipe for delicious Chinese-style tender beef!
Change your sleeping position: avoid neck pain, reflux, and protect your heart.
How To Make Stuffed Pepper Soup
Rippled fingernails reveal secrets of possible disease
Viennese Whirls
