Whipped lemonade is a delightful treat that has roots in the refreshing roadside stands so common in the Midwest during the scorching summer months. With just a handful of ingredients, you can create a creamy, tangy drink that evokes the simplicity and joy of those good old days. This recipe is perfect for your next family gathering or just as a quick pick-me-up on a hot day.
Whipped lemonade is a fantastically versatile drink. It pairs beautifully with a classic picnic spread – think fried chicken, coleslaw, and cornbread. For a more indulgent treat, serve it alongside a slice of lemon meringue pie or a simple sugar cookie. It’s also delightful on its own as a refreshing afternoon delight.
Advertisement
Whipped Lemonade
Servings: 4 servings
Ingredients
continued on next page
1 cup fresh lemon juice (about 4-5 lemons)
1 cup granulated sugar
1 cup cold water
2 cups ice cubes
1 cup heavy whipping cream
Lemon slices and mint leaves for garnish (optional)
Directions
continued on next page
Slow Cooker Polish Sausage, Sauerkraut, and Potatoes Recipe
Want to know the easiest way to cook corn on the cob?
Cultivating Peanuts in Recycled Plastic Containers: A Beginner’s Guide
Slow Cooker Poor Man’s Stew
The Potent Fusion – An Empowering Antibiotic and Anti-Cancer Elixir
Delish! 5 stars
bananas for no reason. Just checking out my machine. They sat on the kitchen counter for several days and never changed
Cook tomatoes like this and eat them every day! The results will be incredible.
This Low-Carb Crack Slaw Recipe Takes the Crown for Excellence
