Cream Cheese Enchiladas Recipe (Page 2 ) | February 27, 2024
Annonce:

Ingredients:

  • 1 (8 oz) package cream cheese, softened
  • 3 cups shredded cooked chicken
  • 2 cups shredded Mexican cheese blend
  • 3 tablespoons unsalted butter
  • 2 cups chicken broth
  • 1 (4 oz) can diced green chiles
  • 8 (6-inch) corn tortillas
  • 3 tablespoons all-purpose flour
  • 1 tablespoon lime juice
  • Optional: 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish
  • Optional toppings: diced tomatoes, sliced olives, sliced jalapeños, chopped green onions

Instructions:

Continue reading instructions on the next page

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