Delish Chocolate Cake is the epitome of dessert perfection, combining rich flavors and exquisite textures that send your taste buds on a delectable journey. This culinary masterpiece is a delight for both chocolate lovers and dessert aficionados. Follow this step-by-step guide to create this heavenly treat!
Ingredients
For the Biscuit:
2 eggs
250 g (1 ¼ cups) sugar
280 ml (1 1/5 cups) milk
60 ml (½ cup) oil
60 g (½ cup) butter
240 g (2 cups) cake flour
55 g (⅓ cup) cocoa powder
10 g (2 teaspoons) baking soda
3 g (⅓ teaspoon) salt
12 ml (¾ tablespoon) vinegar
For the Filling:
340 ml (1 ⅓ cups) whipping cream
120 g (1 cup) dark chocolate
For the Glaze:
80 g (¾ cup) dark chocolate
100 ml (⅖ cup) hot whipped cream
For Decoration:
Chocolate sprinkles
Instructions
SEE NEXT PAGE
