Ingredients:
2 (8 ounce) cans refrigerated crescent roll dough
2 (8 ounce) packages cream cheese
1 cup white sugar
1 teaspoon vanilla extract
½ cup magarine, melted
¼ cup white sugar
1 teaspoon ground cinnamon
Directions:
Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Step 2: Apply cooking spray in a 9×13-inch baking pan.
Step 3: Add one can of the crescent rolls into the greased pan and press it evenly on the bottom.
Step 4: In a medium mixing bowl, add the 1 cup of sugar, cream cheese, and vanilla. Stir until well mixed and smooth.
Step 5: Spread the….
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The fam couldn’t stop talking about how good it was. Gonna make a bigger batch next time.
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