Ingredients:
Dumpling wrappers (store-bought or homemade)
1 lb ground pork or shrimp (or a mix of both), finely chopped
1 tablespoon soy sauce
1 tablespoon sesame oil
2-3 green onions, finely chopped
1 tablespoon fresh ginger, grated
2 cloves garlic, minced
Instructions:
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If I had known this trick before using the spoon as a can opener, it would have saved me a lot of stress and effort.
