Ingredients:
2 tsp Olive Oil
⅓ cup honey
¼ cup Soy Sauce
1 tbsp minced garlic
1 pound Medium sized shrimp, peeled and deveined
½ to 1 tsp ground ginger, (optional)
Garnish with Chopped Green Onion
Instructions:
FIRST STEP:
In a medium bowl add in the honey, soy sauce and garlic.
Half of this will be used to cook the shrimp in and half of it to marinade the shrimp
SECOND STEP:
Place the shrimp into a large ziploc bag and pour in half of the marinade.
Push out as much air as you can and seal the bag. Refrigerate for a minimum 15 minutes or up to 10 hours.
Continue reading instructions on the next page
Here’s Why Purchasing a Rotisserie Chicken from Walmart Is a Bad Idea
HOW TO MAKE CHICKEN VEGETABLE SOUP
Salisbury Steak Garlic Mashed Potatoes Mushroom and Onion Sauce
Migrant controversy hits heartland as Alabama council meeting boils over, state officials slam feds’ ‘mess’
Captain Tom’s daughter’s company faces being struck off, in latest blow to Hannah Ingram-Moore
Quick and Easy Homemade Cookies: Ready in Just 20 Minutes
Breakiпg: “She’s Awfυlly Woke,” Declares Caпdace Oweпs, Vowiпg To Have Taylor Swift Barred From The Upcomiпg NFL Seasoп
Sausage and Cheese Mini Wonton Appetizers
Homemade Laundry Detergent for under
