Salmon patties are a delicious and nutritious meal option. They are easy to make and can be enjoyed as a main dish or as a side. Salmon patties are made with canned salmon, eggs, breadcrumbs, and seasonings, and can be cooked in a skillet with olive oil or butter. They are a great source of protein and healthy fats, as well as vitamins and minerals. Salmon patties can be served with a variety of sides, including rice, green vegetables, and a salad. They can also be served with a tangy sauce or tartar sauce for added flavor.
What To Serve With Salmon Patties
Salmon patties can be enjoyed as a main dish or as a side. They are delicious served with a variety of sides, such as rice, green vegetables, and a salad. A tangy sauce or tartar sauce adds a delicious flavor to the patties. Other accompaniments, such as lemon wedges, fresh herbs, or a dollop of sour cream, provide additional flavor and texture.
Ingredients:
- 1 14 3/4 ounce canned salmon
- 1/4 cup onion finely chopped
- 1/4 cup cornmeal
- 1/4 cup flour
- 1 egg
- 3 tablespoons mayonnaise
- 1/4 teaspoon garlic powder
Instructions:
Continue reading ingredients & directions on the next page
Southern Style Collard Greens Recipe
Discover the Fountain of Youth with Homemade Rice Cream Serum
Sizzling Spinach Artichoke Symphony: A Dip to Remember
Pineapple Kiwi Melon Juice: A Tasty Boost for Digestion and Immunity
WITH THIS MOVE EVERYTHING SHINES AND SMELLS FRESH FOR 15 DAYS: WITH IMMEDIATE RESULTS
In ways that you may not have anticipated, sleeping on your left side might have a negative impact on your health.
Mix Vaseline with Lemon and You Will Be Shocked! If Only I Had Known This Earlier! A Miracle for Your Skin
Winter Car Hack: The Surprising Solution to Common Motorist Woes
Meat Lovers Pizza Tacos