Salmon patties are a delicious and nutritious meal option. They are easy to make and can be enjoyed as a main dish or as a side. Salmon patties are made with canned salmon, eggs, breadcrumbs, and seasonings, and can be cooked in a skillet with olive oil or butter. They are a great source of protein and healthy fats, as well as vitamins and minerals. Salmon patties can be served with a variety of sides, including rice, green vegetables, and a salad. They can also be served with a tangy sauce or tartar sauce for added flavor.
What To Serve With Salmon Patties
Salmon patties can be enjoyed as a main dish or as a side. They are delicious served with a variety of sides, such as rice, green vegetables, and a salad. A tangy sauce or tartar sauce adds a delicious flavor to the patties. Other accompaniments, such as lemon wedges, fresh herbs, or a dollop of sour cream, provide additional flavor and texture.
Ingredients:
- 1 14 3/4 ounce canned salmon
- 1/4 cup onion finely chopped
- 1/4 cup cornmeal
- 1/4 cup flour
- 1 egg
- 3 tablespoons mayonnaise
- 1/4 teaspoon garlic powder
Instructions:
Continue reading ingredients & directions on the next page
We love making batches of this and handing these out as gifts. Pure deliciousness in a jar
Tasty Cauliflower Soup with Roasted Cauliflower Topping
How To Make Crockpot Hot Dog Chili
Boost Your Health with Ginger and Lime
My spouse is obsessed with this. Been requesting it everyday for lunch for past week!
These 8 Things Are DESTR0YING Your KIDNEYS. The 7 I Bet You Do
No Matter How Much I Eat, I Still Want More Of This Dish
Remove tartar from your teeth and whiten them with this simple recipe.
I Drank Celery Juice For 7 Days And Here’s What Happened – No Juicer Needed!