The iconic Disney Pineapple Dole Whip can easily be made at home with only a few simple ingredients! This sweet, frosty fruit treat is the perfect dessert to cool off on a hot summer day.
If you can’t go to Disneyland and get a Dole Whip, you can easily make it at home! This luscious, creamy treat is a summer favorite, but can be enjoyed all year when your sweet tooth comes calling, because the recipe uses frozen pineapple.
Ingredients
- ½ cup pineapple juice
- 2 cups frozen pineapple chunks, 10 ounces
- 1 cup vanilla ice cream, dairy or dairy-free
How To Make Dole Pineapple Whip
- Add the Ingredients – In a high-speed blender, add the pineapple juice, frozen pineapple, and ice cream.
- Blend – Cover and process on medium speed for about 1 ½ to 2 ½ minutes, until thick and smooth. If needed, add more pineapple juice, 1 tablespoon at a time.
- To Serve – Immediately scoop and add to a cup or bowl. Alternatively, transfer the mixture to a piping bag fitted with a large star tip. Close the end of the bag and freeze for about 30 minutes to firm up but not harden. Trim off the end of the bag and pipe it into the desired serving dish.
Continue reading instructions & notes on the next page
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When I was young, I couldn’t get enough of this dish. I’d always ask my mom to bake it.
