Sugar Doughnuts
Mix sugar and cinnamon powder in a bowl. Toss the freshly fried doughnuts in the sugar mixture while they are still warm, ensuring an even coating.
Glazed Doughnuts
Mix icing sugar and water together to create a smooth glaze. Add a few drops of vanilla essence or food coloring if desired. Dip half of each cooled doughnut into the glaze and decorate with sprinkles or 100s & 1000s.
Jam Doughnuts
Toss the freshly fried doughnuts in the sugar and cinnamon mixture. Make a small hole at the bottom of each doughnut and fill it with your favorite jam using a piping bag.
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