Ingredients:
2 packs of refrigerated crescent roll dough
1 pound of your preferred sausage, mild or spicy
8 ounces of cream cheese
Holiday Twist: Swap in turkey sausage! For a breakfast twist, use breakfast sausage. This recipe is wonderfully adaptable to your taste and occasion!
Easy Instructions:
Continue reading instructions on the next page
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“I will never make homemade cinnamon rolls again. This cake is so super moist and gooey and it is better than any cinnamon roll I have ever had!”