Why You’ll Love This Recipe
Minimal Ingredients : Just 4 pantry staples—flour, yeast, salt, and water.
Quick & Easy : Ready in under 2 hours, including rise time—perfect for last-minute baking.
Customizable : Add herbs, cheese, or seeds for extra flavor and flair.
Kid-Friendly : Fun to shape and enjoy, even the little ones will love helping!
Versatile : Great as dinner rolls, sandwich buns, or breakfast sliders.
Ingredients You’ll Need
Makes 8–10 rolls
3 cups all-purpose flour (plus extra for dusting)
1 packet (2 1/4 tsp) active dry yeast
1 tsp salt
1 cup warm water (about 110°F/43°C)
Optional Add-Ins:
1 tbsp sugar or honey (for a hint of sweetness)
1 tbsp olive oil or melted butter (for softer rolls)
Herbs, garlic, or shredded cheese (for flavored rolls)
Savory Oatmeal Muffins with Cheese and Vegetables
EASY CABBAGE SOUP
Boil the Cloves, Drink the Liquid, and You Will Be Grateful for This Advice
Delicious and creamy savory puff pastry pie with spinach and cheese
Pineapple Coconut Dream Cake
6 Essential Vitamins Every Woman Should Consume After 50 to Reduce Can.cer Ri.sk
Mom’s Secret Remedy: Onion and Garlic – The Natural Solution for Pain Relief and Joint Health!
One-Pot Smoky Honey BBQ Steak Pasta
Stuffed Catfish