Easy and Delicious Potato Bake Recipe: A Budget-Friendly Delight (Page 3 ) | August 10, 2024

Instructions:

1. Prepare the Potatoes:
   • Peel and finely grate the potatoes.
   • Place the grated potatoes in a large bowl and cover them with water. Mix by hand and set aside.
2. Prepare the Onion and Pepper Mixture:
   • Thinly slice the onion.
   • Seed and chop the red bell pepper into bite-sized pieces.
   • Heat the oil in a skillet over medium-high heat. Add the sliced onion and sauté for a few minutes.
   • Add the chopped red pepper, stir to combine, and let it simmer for 5-7 minutes. Remove from heat.
3. Make the Potato Mixture:
   • Drain the water from the grated potatoes and press out any excess moisture.
   • Place the potatoes in a large bowl.
   • Crack the eggs into the bowl with the potatoes and add salt, black pepper, nutmeg, and marjoram. Mix thoroughly.
4. Assemble and Bake:
   • Preheat your oven to 180°C (350°F).
   • Lightly grease a baking dish.
   • Spread the potato mixture evenly in the dish.
   • Distribute the onion and pepper mixture evenly over the potatoes.
   • Optionally, top with grated cheese.
   • Bake in the preheated oven for about 50 minutes, or until the potatoes are tender and the top is golden brown.

CONTINUE READING ON THE NEXT PAGE

Page: 3 sur 4

SEE MORE..

Share Share Share

Thanks for your SHARES!