Easy and Spongy Milk Bread Recipe
Easy and Spongy Milk Bread Recipe | Perfect for Homemade Sandwiches and Toast
Learn how to make deliciously soft and spongy milk bread at home with this easy recipe. Perfect for sandwiches, toast, or enjoying on its own!
Introduction: Indulge in the delightful aroma and soft texture of homemade milk bread with our easy-to-follow recipe. This spongy milk bread is incredibly versatile, making it perfect for sandwiches, toast, or simply enjoying on its own. With simple ingredients and step-by-step instructions, you can whip up a batch of fresh milk bread right in your own kitchen. Let’s get started on creating this irresistible homemade treat!
Ingredients:
- 4 cups bread flour
- 1/4 cup granulated sugar
- 1 teaspoon salt
- 2 1/4 teaspoons instant yeast
- 1 cup warm milk (about 110°F/45°C)
- 1/4 cup unsalted butter, melted
- 1 large egg, beaten (for brushing)
- Additional butter or oil (for greasing)
Instructions:
CONTINUE READING ON THE NEXT PAGE 🥰💕
Drizzle the egg and butter mixture over biscuits
Smothered Pork Chop Scalloped Potato Casserole RECIPE
Unbelievable: Restore Your Vision with This Effective Parsley Drink
Butterflies Are Spirit Messengers. Here’s What They Can Mean for You
Dive into the extraordinary journey of a world record seeker: The woman with the most voluminous lips!
Melt Stubborn Belly Fat with This Simple Drink
Don’t throw them away anymore: How to use eggshells for your health and your plants
How To Make The Best Orange Dreamsicle Salad
Black – Deep-Seated Fears and Emotional Burdens
