Instructions:

1. Prepare Pancakes: Whip up your favorite pancake batter or grab a ready-made mix. Cook pancakes on a griddle or pan until golden brown.
2. Cook Eggs and Meat: In the same pan, cook eggs to your liking. Meanwhile, cook breakfast sausage or bacon until crispy.
3. Build the Stack: Place a pancake on the bottom, followed by a slice of cheese, cooked egg, and your choice of breakfast meat. Top with another pancake.
4. Finish and Serve: Drizzle with maple syrup, add a pat of butter, and let it melt over the stack. Secure with a toothpick if needed.