Cherry pie holds a special place in my heart as it reminds me of my grandmother’s kitchen. The warm aroma of freshly baked cherries, sweet and tart, mingling with the buttery crust, is a sensory delight that brings back cherished memories of family gatherings and comforting moments.
However, sometimes life gets busy, and we yearn for that nostalgic taste but don’t have the time or energy to create an elaborate pie. That’s where this simplified recipe comes in, offering the delightful taste of cherry pie with just two ingredients. Yes, you heard right!
The best part? The recipe below is made in a muffin tin, so you can get that cherry pie taste without the work. These can easily be made for a party or as an on-the-go snack/dessert.
Ingredients:
Continued on the next page
Unlocking Garlic’s Potential Against Varicose Veins and Blood Clots
The Surprising Benefits of Bay Leaves for Foot Health
This Broccoli Soup is Like Medicine for My Stomach
Satisfy Cravings: Salami Creaminess in Every Bite
Exploring the Health Benefits of Frozen Lemons
Copycat Texas Roadhouse Green Beans
Learn how to grow a lemon tree from a single seed!
Just Pour Milk into Vaseline! Never Buy This From the Store Again – Only 2 Ingredients!
2 mistakes when watering zucchini that destroy the crop