Cinnamon Roll French Toast Roll-Ups are a creative and delicious way to enjoy the best flavors of cinnamon rolls in an easy-to-make French toast form. With a creamy filling, a sweet cinnamon sugar coating, and a perfectly crispy exterior, these roll-ups are perfect for a special breakfast or brunch. They’re also great for serving to guests or as a fun breakfast for kids!
These roll-ups are easy to make, highly customizable, and absolutely irresistible. Let’s get into the recipe!
Ingredients
For the Roll-Ups:
8 slices of white bread (or brioche, trimmed of crusts)
4 tablespoons cream cheese, softened
2 tablespoons powdered sugar
2 teaspoons vanilla extract, divided
2 tablespoons unsalted butter (for cooking)
For the Cinnamon Sugar Coating:
1/4 cup granulated sugar
1 tablespoon ground cinnamon
Continue Reading in next page
FUNNEL CAKE!!!
Natural Remedy: Harnessing Apple Cider Vinegar for Wart Removal
Zucchini Balls with Rice and Garlic Sauce
Homemade Bread in the Air Fryer
How to Keep Cockroaches Away from the Kitchen: The Only 100% Reliable Remedy
Best Meatloaf I Ever Made
Hazelnut cream cookies: the recipe for sweets to serve with tea or fruit juice
This Easy Trick Will Defrost Your Car Window in Seconds
Breaking News: Bill Maher confronts Tim Walz on TV: ‘You’re such a disappointment’.
