How To Make Honey Butter Skillet Corn (Page 3 ) | December 12, 2023
Annonce:
Instructions:
- Start by heating a skillet over medium heat.
- Add unsalted butter to the skillet and let it melt, ensuring an even coat.
- Toss in the fresh corn kernels and sauté until they become tender and slightly caramelized.
- Drizzle honey over the corn, stirring to coat evenly and allowing the flavors to meld.
- Season with salt and pepper according to your taste preferences.
- Continue cooking until the corn achieves a perfect golden hue and is infused with the honey butter goodness.
- Optional: Garnish with fresh herbs for an extra burst of flavor and visual appeal.
- Serve warm and watch as your guests savor every delectable bite!
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