Ingredients:
1 (1lb) box medium pasta shells
1lb ground beef
2 (10oz) cans tomato soup
2 cups shredded cheddar
1 cup shredded mozzarella
1/2 cup water
Garlic, salt & pepper to taste
Air Fryer Cheeseburger Egg Rolls
Instructions:
Cook and drain the pasta according to the package directions.
Meanwhile, preheat your oven to 375°F and grease a 9×13 baking dish.
In a large skillet, brown and chop the ground beef with garlic powder, salt, and pepper (or any seasoning of your choice).
Add the cooked pasta, tomato soup, 1/2 cup of water, and HALF of the cheese to your skillet with the browned beef. Stir and cook for 2-3 minutes over medium heat.
Pour the mixture into your greased dish and top with the remaining cheese.
Cover with foil and bake for 20 minutes. Uncover and continue baking for an additional 10 minutes. (Optional: Turn the broiler on for the last 2-3 minutes to brown the cheese.)
Serve immediately and store any leftovers in the fridge for up to 3 days.
Enjoy!
My Mom’s Perfect Thanksgiving Stuffing
SWEDISH MEATBALL NOODLE BAKE
How to tell real honey from fake honey using a single
I’m on fire with this recipe—made it four times already and still going!
Incredibly Delicious Zucchini Pickle Recipe
I always soak store-bought chicken in salted water. I didn’t know about this earlier.
Black circle at the base of the toilet, you can only get rid of it if you do this: it becomes new again
7 hotel tricks to have a bathroom that is always clean and shiny
Discovering the Delight of Purslane: A Tasty Treasure from the Garden
