EASY MISSISSIPPI POT ROAST (Page 2 ) | May 12, 2025
Annonce:
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Instructions
Place roast in bottom of a crock pot or slow cooker.
Top with slices of butter, sprinkle the ranch and au jus over the top and add peppers. You can use whole peppers or a handful of sliced peppers.
Cover and cook on low for 8 hours. Shred meat right before serving. ENJOY.
Next: This recipe is even better than the restaurant version, my hubby loves it
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