Back in my day, the concept of set-it-and-forget-it cooking was as magical to us as pumpkin turning into a carriage. Now, with our trusty slow cookers, that magic is at our fingertips every day. These tender, saucy meatballs capture all the comfort of a Sunday family dinner with none of the fuss.
Ingredients
For the Meatballs:
2 pounds ground beef
1 cup breadcrumbs
1/2 cup onion finely chopped
2 cloves garlic minced
1/4 cup milk
2 large eggs
2 teaspoons salt
1/2 teaspoon black pepper
1 teaspoon dried oregano
For the Sauce:
1 24 ounce jar marinara sauce
1/2 teaspoon crushed red pepper flakes optional
1 Parmesan rind optional
Optional Garnishes:
Fresh parsley
Grated Parmesan cheese
Extra red pepper flakes
Instructions
see continuation on next page
SWEET ONION CASSEROLE
Fiesta Frito Pie Extravaganza
Learn the Secrets to a Whiter Skin with a Japanese Rice Mask
Instant Greenery Transform Any Home Flower or Plant with Just One Drop!
Découvrez les Avantages Surprenants de Clous de girofle pour Belly Health
Chocolate Wafer With Cream
Keeping Chicken Fresh and Intact Without Refrigeration
Here’s Why You Should Drink Celery Juice Every Day
Keyless Cars: What You Need to Know