Ingredients:
Instructions:
Put the corn puffs in a large bowl.
Melt the almond bark in the microwave in 30-second intervals until smooth.
Drizzle the melted almond bark over the corn puffs, stir to coat evenly, and then spread out on parchment paper.
Sprinkle with festive toppings and let it set for 1-2 hours.
Enjoy this delightful Christmas Munch at your next holiday gathering! Its combination of sweet and crunchy flavors is sure to please both young and old, making it a perfect treat for the festive season.
Put raw thinly sliced sweet potatoes in a slow cooker with these 4 ingredients. You’ll never eat them another way.
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