Ingredients:
500g (1.1lb) porterhouse steak (sirloin steak)
½ tablespoon vegetable oil
1 ½ teaspoons paprika
1 teaspoon salt
1 teaspoon cumin
½ teaspoon cayenne (or chili powder)
½ teaspoon ground black pepper
1 small red onion, finely diced
2 cloves garlic, minced
400g (14oz) tin black beans
1 ½ cups (375g / 13.2oz) enchilada sauce
2 cups cheddar cheese, grated (don’t use pre-grated / pre-shredded cheese)
8 (8-inch) flour tortillas
Jalapeno, coriander (cilantro) and lime wedges, to serve
Instructions:
Potato Pancake with Egg Recipe
How To Make Cajun Shrimp Scamp
Delicious Beetroot and Lemon Juice Cleans Colon Waste and Loses Weight
Create a Gorgeous Shabby Chic Effect on Wood with Vaseline
It seems almost impossible, but it’s all true: resurrect your dead plants
Stop buying these at the store. 6 popular doughs to make at home instead
Soak Your Feet in Lemon and Baking Soda for Relaxation and Detoxification
Cheesy Garlic Butter Mushroom Stuffed Chicken that’s sure to impress!
Cookies Made From Brownie Mix