Every Woman Should Know These 7 Nail Tips
Brown and hard, dried in the sun, this clove is a spice with a spicy and warm flavor. For more than 2,000 years, cloves have been a spice used in Asia for their medicinal and culinary properties. They then arrived in Europe in the Middle Ages to become a product as famous as pepper.
Today, 95% of the world’s clove production is used to make Indonesian cigarettes. The clove is a fragile tree that only bears fruit after the eighth year of existence. It rarely flowers because the flower buds are harvested before the petals appear. Then, the harvest is dried until the nails turn brown.
1 – CLOVE AGAINST STOMACH
A clove infusion helps fight against various digestive problems, including stomach aches and bloating. To prepare it, infuse 4 or 5 cloves for about ten minutes in a large cup of boiling water.
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My Hawaiian friend first showed me this recipe, and we’ve been eating it regularly since!
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