Embark on a culinary journey with this exquisite dish – Blackened Salmon Stuffed with Spinach and Parmesan, served alongside flavorful Fettuccine Alfredo with Shrimp. This creation is a symphony of carefully seasoned salmon, a luscious spinach and Parmesan stuffing, and a delectable combination of fettuccine noodles, Alfredo sauce, and succulent shrimp. The perfect harmony of flavors awaits as you indulge in this culinary masterpiece, where each bite is a celebration of taste and texture. Join me in exploring the art of homemade gastronomy with this delightful and customizable recipe. 🍽️✨
Ingredients:
- Salmon, cut into individual servings
- Seasoning: Olive oil, lemon juice, blackened seasoning, chili powder, paprika, garlic powder, salt, pepper
- Cooked chopped spinach
- Sauce: Heavy whipped cream, Parmesan cheese, garlic, salt, pepper
- Fettuccine noodles
- Alfredo sauce (of your choice)
- Shrimp
- Additional chopped spinach
Directions:
Continue reading directions on the next page
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After eating this, I’m never having salmon any other way! Holly Owens
