Lemon is a natural degreaser and can be used to clean pans, cutlery and even the hob. It is particularly effective against caked-on fat and needs to be mixed with other ingredients to be even more effective.

Mix the juice of 4 lemons with a little water, add 4 tablespoons of coarse salt and a tablespoon of baking soda and pour it on the stove.

Leave on for 5 minutes, then scrub well with a sponge. Finally clean with a damp cloth.

Third method

The combination of vinegar and bicarbonate is often used in household cleaning and is very effective against caked-on grease and other types of dirt.

Mix 100 ml of white vinegar with 3 tablespoons of baking soda, wait for the bubbling reaction to stop, and then use the solution to clean the entire hob.

If necessary, leave it on for 2 to 3 minutes before rubbing it well. Finally wipe with a clean cloth.