Many housewives dream of mastering the art of making pancakes as fluffy as donuts. These tasty pancakes, especially those stuffed with jam or condensed milk, are popular with both children and adults. However, getting the perfect, fluffy pancakes can be difficult.
After much experimentation, I found a recipe for perfectly fluffy pancakes that retain their shape even after removing from the heat. I will share the recipe and a few culinary secrets with you!
In a bowl, I mix all the dry ingredients: flour, salt, and baking soda. I try to follow this rule, although I am not sure if it is so important.
Separately, beat the egg with sugar for a few minutes.
continued on the next page
6 Plants to Clean Your Lungs and Fight Asthma
Zucchini Garlic Bites
Search Results for: PINEAPPLE MANGO SMOOTHIE
Doctor warns people who drink coffee in the morning on an empty stomach
Watermelon Honey! Sugar-Free! 1 Ingredient! Easy Recipe
Natural Mixture for Yellow Teeth Whitening at Home in One Day Without a Dentist: A Proven Method with Toothpaste and Lemon
Cheesy Amish Beef and Rice Casserole
How To Make Stuffed Buffalo Chicken Shell
8 Smart Strategies to Keep Your Indoor Plants Hydrated During Your Vacations or Holidays