Spicy Cajun Stewed Potatoes are a delightful and warming dish perfect for those chilly Midwestern nights. Originating from the rich culinary traditions of Louisiana, these potatoes bring a bit of Southern charm to your dinner table. With their bold and zesty flavors, they are sure to be a hit with friends and family alike. This dish is hearty, easy to prepare, and adds a little kick to your usual potato routine.
This dish pairs beautifully with a simple green salad to balance the spiciness, or you can serve it alongside grilled chicken or fish for a well-rounded meal. For a more comforting spread, consider adding some cornbread or biscuits. The creamy texture of the potatoes also complements a crisp, refreshing coleslaw.
Spicy Cajun Stewed Potatoes
Servings: 6
Ingredients
4 large potatoes, peeled and cut into chunks
1 large onion, chopped
1 bell pepper, chopped
3 cloves garlic, minced
2 tablespoons olive oil
1 can (14.5 oz) diced tomatoes
1 cup chicken broth
2 teaspoons Cajun seasoning
Broccoli Salad with Bacon
Sweet Hawaiian Crockpot Chicken
Mint Mojito Magic: Debunking Myths and Unlocking the True Benefits of Mint Tea
A Quiet Farewell: Comfort Food for a Sad Sunday
Put raw whole chicken in a slow cooker with these 3 ingredients. It’s better than rotisserie.
Why You Shouldn’t Throw Away Old Sponges? Find Out How They Can Help Your Garden
My family frequently asks for this casserole. It’s a real winner!
Horseradish Can Help Reduce Waist Fat: Lose Up to 1 cm Daily!
My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
