Spicy Cajun Stewed Potatoes are a delightful and warming dish perfect for those chilly Midwestern nights. Originating from the rich culinary traditions of Louisiana, these potatoes bring a bit of Southern charm to your dinner table. With their bold and zesty flavors, they are sure to be a hit with friends and family alike. This dish is hearty, easy to prepare, and adds a little kick to your usual potato routine.
This dish pairs beautifully with a simple green salad to balance the spiciness, or you can serve it alongside grilled chicken or fish for a well-rounded meal. For a more comforting spread, consider adding some cornbread or biscuits. The creamy texture of the potatoes also complements a crisp, refreshing coleslaw.
Spicy Cajun Stewed Potatoes
Servings: 6
Ingredients
4 large potatoes, peeled and cut into chunks
1 large onion, chopped
1 bell pepper, chopped
3 cloves garlic, minced
2 tablespoons olive oil
1 can (14.5 oz) diced tomatoes
1 cup chicken broth
2 teaspoons Cajun seasoning
Sheet Pan Barbecue Chicken Dinner
A Turkish Delight: Transforming Broccoli and Cauliflower into Culinary Wonders
Lavender Sprout DIY: A Fragrant Cupful to Scent Your Home
‘Alfredo Affair’ is what my husband calls it—just 3 ingredients, and it’s always requested at least twice a week!
Kostka cappuccino
Get Rid Of Skin Problems Naturally
Crab and Shrimp Seafood Bisque
How to Clean a Dirty Toilet and Get Rid of Urine Smell on Sofa
NO MORE ANTS AROUND THE HOUSE, WITH THE SUGAR METHOD THEY WILL DISAPPEAR IMMEDIATELY