Lush and soft, fragrant pies, made from a simple set of ingredients. The dough is universal and can be combined with different fillings, both sweet and savory.
To prepare you will need the following ingredients:
flour, 1 kg.
salt, 1 tbsp.
water, 600 ml.
To prepare the filling you need:
potatoes and onions 1 kg each.
salt, pepper, spices, herbs.
for lubrication, butter and vegetable oil, 100 g each.
Cooking process
Sift the flour and mix with salt.
Add water and knead into a soft dough. Cover and leave for 30 minutes.
Mix vegetable oil and butter and heat until smooth.
Divide the dough into portioned balls. Lubricate with the oil mixture and leave for 10 minutes.
CONTINUE READING ON THE NEXT PAGE🥰💕
Discover the Secret to Long, Thick Hair by Learning How to Make Your Own Hair Growth Balm!
‘It’s Time to Get Divorced!’: The Message on My Anniversary Cake Led Me to a Sh0cking Truth
succulent plants that you can keep in water and won’t rot
Here’s how to do a pedicure at home with baking soda
Enhance Your Morning Brew: The Wonders of Mixing Cloves with Coffee
How To Make The Best California Spaghetti Salad
