Fresh Fruit and Milk Delight: A Gelatin-Free Dessert
This refreshing dessert is a perfect blend of fresh fruit and creamy milk, set without gelatin but with the help of agar-agar for a satisfying texture. A light, delicious way to enjoy fruits!
Ingredients
Tangerines, peeled and segmented
Kiwis, peeled and sliced
Persimmons, peeled and sliced
Grapefruit, peeled and segmented
Apple, cored and chopped
Banana, peeled and sliced
8 g agar-agar
50 ml water
350 ml milk
200 g condensed milk
200 g sour cream or yogurt
MIMI’S FAMOUS SKILLET BLACKBERRY COBBLER
How to make the best lemonade in the world
Baked Huli Huli Chicken: A Tropical Culinary Journey to Hawaii’s Flavor Paradise
7 hotel tricks to clean your home faster and more thoroughly
Never tried this before until now and it’s to die for!
Spinach Egg Muffins
Why you Should Never Chase Away this Creature if you Find One Inside your House
Traditional Stuffed Cabbage Rolls: A Taste of Timeless Elegance
Potato Croquettes with Cheese Sauce