Fried Cabbage with Shrimp & Sausage (Page 2 ) | July 26, 2025
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Sauté the Shrimp:

  • In the same skillet, add olive oil and minced garlic. Sauté for 1-2 minutes until fragrant, then add the shrimp. Cook for 2-3 minutes, or until the shrimp turn pink and are fully cooked. Remove shrimp from the skillet and set aside.

Cook the Cabbage:

  • Add the chopped cabbage to the skillet. Season with smoked paprika, salt, and pepper. Cook for 8-10 minutes, stirring occasionally, until the cabbage is tender but still slightly crisp.

Combine and Serve:

  • Return the cooked sausage and shrimp to the skillet with the cabbage. Toss everything together and cook for an additional 2-3 minutes to ensure all ingredients are heated through.

Garnish:

  • Garnish with fresh parsley before serving, if desired. Serve hot and enjoy!

Additional Information:

  • Prep Time : 10 minutes
  • Cook Time : 20 minutes
  • Total Time : 30 minutes
  • Calories : 350 kcal per serving
  • Servings : 4 servings

This smoky, savory Fried Cabbage with Shrimp & Sausage is sure to be a hit for a cozy and flavorful dinner! See less

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