For an unexpectedly delicious appetizer, try Crispy Fried Green Beans. Green beans are dipped in a wet batter and deep-fried until golden brown. They are perfectly tender on the inside and crispy on the outside. And with a honey mustard dipping sauce, they are finger-licking good!
The next time you have guests, wow them with fried green beans. They make a fantastic appetizer or finger food for a party. The green beans are tender and the batter is light and crispy. Even though they are delicious alone, serve with a dipping sauce to take it up a level!
Why you should make them:
CONTINUE READING ON THE NEXT PAGE
Coffee: A Million Times Stronger Than Botox? How Coffee Can Boost Collagen and Reduce Wrinkles
How To Make CHOCOLATE KAHLUA & BAILEY’S PUDDING SHOTS
How To Make Ambrosia Salad
Why You Should Start Eating Green Bananas: Unveiling Their Unique Health Benefits
Ultimate Veggie Pizza
My hubby is hooked on this dish!
Delicious raspberry millefeuille: a gourmet recipe to enjoy
Ice cream dessert with 4 ingredients: Very creamy, refreshing recipe with an irresistible flavor
Why You Should Toss a Water Bottle Under Your Hotel Bed Right After You Check In