Directions:
Step 1
Pour oil to a depth of 2 inches in a large deep skillet; heat over medium-high to 370°F. While oil heats, whisk together eggs, milk, and hot sauce in a shallow dish; add shrimp to the mixture, and toss to coat. Whisk together flour, cornmeal, salt, black pepper, and cayenne pepper in a separate shallow dish.
STEP 2…
Continue reading directions on the next page
We love making batches of this and handing these out as gifts. Pure deliciousness in a jar
How To Make Danish Cheese Croissant ?!
How To Make The Best Mini Chicken Meatballs
Slow Cooker Amish Maple Turkey Breast
Sewn with Secrets: The Brown Powder Mystery Inside a Vintage Find
No one ever told you this secret about mother-in-law’s tongue: very useful
A Natural Cure for Clogged Arteries and Poor Circulation: The Heart’s Elixir
These potatoes are so good you’ll want to eat them every day!
Cheesy Garlic Butter Corn on the Cob