This easy homemade funnel cake recipe tastes just like the classic fair favorite. Top these with some powdered sugar or your favorite topping for a simple treat that everyone will love!
My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!
This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t fail you !
In a large deep skillet filled halfway with vegetable oil and heated to 375 degrees.
To Make this Recipe You’ Will Need the following ingredients :
Ingredients:
- I used:
- 2 eggs
- 1 cup milk
- 1 cup of water
- 1/4 teaspoon vanilla extract
- 1/4 cup of granulated sugar and 3 cups of self-rising flour.
Directions:
Whisked till smooth and took a funnel holding my finger over the hole and ladled mixture into it then holding it several inches above the oil made circular motions until funnel was empty.
Enjoy.
Thanks for your SHARES!
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I can’t seem to get tired of this recipe. It’s been a fixture on my menu lately