Recipe Ingredients
Serves 3;
Preparation time: 5 minutes;
Cooking time: 15 minutes;
Total time: 20 minutes
– 500g baby potatoes
– 1 tablespoon olive oil
– 2 garlic cloves, finely chopped
– 1/4 teaspoon each of the following herbs: oregano, basil, rosemary, thyme, sage
– 1/4 teaspoon salt (more or less to taste)
– 2 pinches paprika
– 140g grated Parmesan cheese
– 1 teaspoon chopped parsley
– 30g softened butter, cut into small cubes
Recipe Preparation
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