Garlic Butter Baked Scallops | June 18, 2025
Annonce:
Ingredients (Serves 4)
- 1 lb (450g) large scallops, patted dry
- 4 tablespoons butter, melted
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- ¼ cup breadcrumbs
- ¼ cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- Lemon wedges, for serving
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
6 things you can add to meatloaf if you’re out of breadcrumbs
Broiled Zucchini Gratin
Healthy lentil bread
You might want to go and buy the soup, better stock up while you still can Check the first comment why
Nivea Cream – 10 Surprising Ways to Use It Everyday!
Mix Vicks VapoRub with This Plant and Feel Rejuvenated!
Incredibly Delicious Zucchini Pickle Recipe
Grandmother’s Buttermilk Cornbread
Jam Sponge Pudding