Garlic Butter Honey BBQ Beef Tacos (Page 2 ) | August 8, 2025
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Instructions

  • In a skillet, melt butter over medium heat. Add garlic and sauté until fragrant.
  • Add beef and cook until browned. Drain excess fat.
  • Stir in honey, BBQ sauce, smoked paprika, salt, and pepper. Let simmer for 2–3 minutes.
  • In a bowl, mix mayonnaise, honey, BBQ sauce, and smoked paprika to create the taco sauce.
  • Warm tortillas. Add beef mixture, drizzle taco sauce, sprinkle cheese, and garnish with cilantro.
  • Serve immediately and enjoy!

Notes

  • Substitute ground beef with chicken or tofu for dietary preferences.
  • For a spicier version, add cayenne or red pepper flakes.
  • Store leftover beef in an airtight container for up to 3 days.

Nutrition

  • Serving Size: 320
  • Sugar: 10g
  • Sodium: 550mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 65mg

Next: Potato & Chicken Fillet with Creamy Mushroom Sauce
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