Introduction (Rephrased)
Elevate your dining experience with this exquisite recipe for lobster tail and scallops, served alongside a vibrant lemon orzo. Ideal for special occasions or an intimate date night, this dish delivers the sophistication of fine dining right to your table.
Tender lobster tails, perfectly seared scallops, and a luscious garlic butter sauce combine to create a luxurious meal that’s both flavorful and unforgettable.
Ingredients
For Lobster Tails & Garlic Butter:
20 oz (2) lobster tails
1/2 cup butter
3 tbsp olive oil
2 heads garlic
1/2 tsp salt
1 onion
Fresh parsley (for topping)
For Scallops & Lemon Orzo:
8 scallops
2 tbsp garlic butter
1 cup orzo
1 cup seafood stock
1/2 cup white wine
4 tbsp Parmesan cheese
4 tbsp lemon juice
Salt & pepper (to taste)
Fresh parsley (for topping)
Lemon wedges (for serving)
Instructions
Prepare the Garlic and Onion:
How To Make Wendy’s Chili
Discover the Wonders of Beetroot and Ginger Juice
A Delightful Dance of Flavors: Baked Beetroot Salad with Basil Pesto and Yellow Tomatoes
Neem Oil: Nature’s Elixir for Orchid Health and Pest Control
une astuce de nettoyage d’armoires de cuisine sans effort que vous devez essayer
FIND OUT WHY YOU SHOULD NEVER SLEEP ON YOUR RIGHT ARM.
She Couldn’t See Before—Now Her Eyesight Is Like It Was in Childhood! All From Just One Cup of Carrots!
Philly Cheesesteak Quesadillas
Condensation on windows, with 50 cents you can solve this annoying problem
