Garlic Butter Lobster and Scallops
Indulge in the rich elegance of this Garlic Butter Lobster and Scallops recipe—perfectly seared shellfish glazed with garlic-infused butter and bright lemon, served over creamy risotto or pasta. This dish combines indulgence with simplicity, making it ideal for romantic dinners or celebratory meals.
Ingredients
For the Lobster Tails:
-
2 lobster tails (about 6 oz each)
-
¼ cup unsalted butter, melted
-
3 garlic cloves, minced
-
1 tbsp fresh lemon juice
Advertisement: -
Salt and pepper to taste
-
1 tbsp chopped parsley (for garnish)
For the Scallops:
-
½ lb large sea scallops
-
1 tbsp olive oil
Advertisement: -
1 tbsp butter
-
Salt and black pepper
-
Optional: a splash of white wine for deglazing
Optional Base:
-
Creamy risotto, garlic mashed potatoes, or buttered linguine
Instructions
see continuation on next page
Canned Cowboy Stew
Delicious Homemade Carrot Milk: A Simple 3-Ingredient Recipe
The Ultimate Recipe for Healthy Living
Decadent German Chocolate Pecan Pound Cake Delight
If your woman suddenly loves wearing panties with bows in front, it means that she is ….
Energize Your Weight Loss Journey with Pineapple, Lemon, and Ginger Fat-Burning Juice
Visual test: the size of your little finger will tell you what your true personality is..
Orzechowa Dama bez pieczenia
They Hid This From Seniors: It Unclogs Arteries INSTANTLY!