Garlic Cheese Fingers are the ultimate comfort food—crispy on the outside, warm and cheesy on the inside, with just the right amount of garlic flavor. Perfect as a side dish, appetizer, or snack, these cheesy sticks are incredibly easy to make and even easier to devour. Whether you’re serving them at a party or indulging in a cozy night in, they’re guaranteed to be a crowd-pleaser. Get ready to enjoy the perfect balance of gooey melted cheese and savory garlic in every bite!
Ingredients:
1 cup almond flour
1 cup shredded mozzarella cheese
2 tablespoons cream cheese
1 large egg
2 cloves garlic, minced
1 teaspoon baking powder
Salt to taste
Parsley for garnish (optional)
Instructions:
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GARLIC PARMESAN MUSHROOMS
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