Conclusion
This Garlic Paratha with Liquid Dough is an incredibly easy and quick recipe that requires no rolling or kneading. It’s perfect for a speedy breakfast, lunch, or dinner. With fragrant garlic and fresh herbs, these parathas are not only delicious but also versatile. Enjoy them on their own, with a dollop of butter, or stuffed with your favorite filling.
Feel free to adjust the herbs, spices, and stuffing according to your taste!
Whenever I make this for dinner, everyone is cleaning off their plates
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